Stainless Steel Vegetable Cutter with 5 Interchangeable Blades

A mandoline slicer with interchangeable blades and a container beneath — slice, julienne or shred at a consistent thickness, with everything caught in the box rather than across the board.

Key features

• Several blades: slice, julienne, shred, fine grate.
• Even thickness every time — the point of a mandoline over a knife.
• Container catches the cut and doubles as storage.
• Blades stow with the unit.

A mandoline is the sharpest thing in most kitchens. Always use the hand guard, especially for the last of a vegetable, and keep it away from children.